Dabur Chyawanprash has anti-oxidant properties & strengthens your body's internal defense mechanism, the immune system. Thereby protecting you from everyday infections, cough, cold & stress etc.
Chyawanprash Usage Dabur Chyawanprash has a tangy sweet-sour taste and the consistency of jam. It can be taken directly or in milk and as bread spread. In all cases its therapeutic properties have proven to remain stable and active.
Dose: 1-2 teaspoonful
Amla :- Amla Fruit is rich in Vitamin C and Pectin. Tannins present in it retard the oxidation of Vitamin C. It is well known fact that pectin decreases Serum Cholesterol in human beings. It inhibits Platelets aggregation and lowers cholesterol levels. It is a tonic, has a haematinic and lipalytic function useful in Scurvy and Jaundice, prevents Indigestion and controls acidity as well as it’s a natural source of anti-ageing. It is one of the supplements used in hyperacidity and Liver disorders. It stops premature graying or hair-loss encourages nail and hair growth, improves eye-sight, cleanses the mouth, and nourishes the teeth, bones. Cleanses the intestine and regulates blood sugar.
Ashwagandha :- It modulates body functionality so as to control stress and regulate immunity.
Pippali :- It helps in cough and other respiratory problems and also strengthens lungs functions.
Kesar :- It energises the body and also makes the skin look radiant.
Guduchi :- It makes us strongers both physically and mentally. It also has astringent properties which rejuvenates our immune system.
Karkatsringi :- It beneficial for recurrent cough and cold.
Satavari :- It’s helps to promote general health and increases stamina. It improves itelligence and it very useful in improving eyesight.
Bala/ Vidarikand :- It helps to fight general weakness and gives strength a
Amla, Ashwagandha, Hareetaki, Dashmul, Ghrit and several